Another beautiful British flat fish prized for its mild, sweet, flavor. This tender and delicate fish is a firm favourite amongst seafood enthusiasts especially during the summer months when day boat caught along the South coast. This large pan ready fish will arrive: head off, trimmed, and black top skin removed ideal for grilling or pan frying. One whole fish will work as a sharing starter for 2 or a perfect main course for 1. Perfect with our Herby lemon and garlic compound butter.
| On the bone | Black skinned | Gutted | Headless | Fresh | 450g pre preparation | Serves 1-2 |